INGREDIENTS
3 c. Bisquick baking mix
1 lb. ground breakfast sausage
1 tbsp. Pit Boss GSP (garlic, salt, pepper) seasoning
1 tbsp. Worcestershire sauce
2/3 c. whole milk
1 c. shredded mozzarella cheese
1 c. shredded cheddar cheese
INSTRUCTIONS
- Preheat grill or oven to 400º F
- Add all ingredients to a large bowl and mix using a fork or your hands until well combined.
- Once mixed, roll dough into evenly sized balls and place onto an aluminum pan or a greased baking sheet.
- Bake for 15-17 minutes or until sausage is fully cooked. Serve and enjoy!
