1 ½ lb. moose burger 1 1/2 c oatmeal, uncooked, ¼ cup onion, chopped, 1 ½ tsp salt ¼ tsp pepper ¼ tsp parsley 1 c tomato juice 2 eggs beaten 1 T Worcestershire *In a bowl combine all of the ingredients. *Divide mixture into equal parts in an ungreased baking dish *Bake on [...]
1 (16oz) package of wide egg noodles 1 lb antelope burger 1 Tbsp. of Worcestershire sauce 1 tsp of seasoned salt 1 tsp of minced garlic 1 cup of fresh mushrooms 2 cans of condensed cream of mushroom soup 1 ½ cup of milk ½ cup heavy cream 1 cup of sour cream *Bring [...]
2 lbs of venison burger ¼ cup of onions ¾ cup of carrots ¾ cup of celery 1 tsp of parsley 1 tsp of dried basil 4 T of butter 3 cups chicken broth 4 cups of diced potatoes ¼ cup of flour 8 oz of American cheese ½ of sour cream Salt and [...]
1 lb of sausage 1 can of crescent rolls ½ c of cheese *Lay out the crescent dough and do not separate the sections *Add the uncooked sausage over the dough. Spread it with the back of a spoon. *Add the cheese and roll up the whole mixture *Place in the freezer over [...]
1 (10 oz.) can pizza crust 1 lb. venison burger 8 oz. (2 cups) shredded mozzarella cheese 1 (6 oz.) can tomato paste 1 (4 oz.) can mushrooms 1 T. parmesan cheese 12 to 15 pepperoni slices Heat oven to 400°. Spray pie plate with nonstick cooking spray. Unroll dough; press or roll to [...]
1lb burger 1 sm onion chopped fine 2 tsp McCormick spicy steak seasoning 1 c ketchup 3 T brown sugar 1 T apple cider vinegar ½ bottle of chili sauce 3 shakes of hot sauce 1tsp mustard sliced cheese *Brown burger, onion and McCormick seasoning until meat is cooked and onion is transparent. *Add the remaining [...]
