Ingredients: Venison Roast or 3-4 steaks (if steaks cut into medalions) 3 Tbsp Olive oil Salt & Pepper Meat seasoning (I like Montreal steak seasoning) 2 cups of water 1 onion soup packet 1 Au Jus packet mix 1 pack of fresh mushroom 1 can of beef broth 1 can of cream of mushroom 1 [...]