Primavera Stuffed Elk
Ingredients: 4 Elk steaks 1 tomato 1-zucchini 1-red pepper 1-onion 2 T olive oil Salt & Pepper to taste Italian seasoning 1 cup mozzarella cheese Instructions: Warm grill to 400 degrees Take Elk steaks and tenderize them. Cut 4-5 slits in them but not all the way through. In each slit put a slice of [...]