Ingredients: 1 lb. bulk venison sausage 1 tube (8 oz.) refrigerated crescent rolls 5 eggs 2 tbsp. milk 8 oz. cream cheese 1 cup shredded cheese Directions: Preheat oven to 350 degrees or grill if cooking in cast iron. In a large skillet over medium heat, cook sausage until it is browned and crumbled. Drain [...]
INGREDIENTS 1 1/2 lbs. elk burger 1 small onion, diced Pit Boss GSP (garlic, salt, pepper) seasoning, to taste Pit Boss Chophouse Steak Rub, to taste 1 packet taco seasoning 1 4-oz. can diced green chilis, drained 1/2 c. sour cream 1/2 c. mayonnaise 1/2 c. shredded cheddar cheese, divided 1/2 c. shredded mozzarella cheese, divided [...]
INGREDIENTS 16 oz. rigatoni 2 lbs. elk burger 3 tbsp. diced onions 3 cloves minced garlic 1 tbsp. Pit Boss GSP (garlic, salt, pepper) seasoning 1 28 oz. can diced tomatoes 6 oz. tomato paste 2 tbsp. butter 1 tbsp. Italian seasoning 1 tbsp. basil 1 c. grated parmesan cheese 2 c. shredded mozzarella cheese [...]
INGREDIENTS 12 oz. tortellini pasta 1/2 lb. ground sausage 1 lb. burger 1 tbsp. olive oil 1/2 medium yellow onion diced 1 tbsp. minced garlic 1 tbsp. Pit Boss GSP (garlic, salt, pepper) seasoning 1 tsp. Italian seasoning 1/2 c. cooked chopped bacon 24 oz. pizza sauce sliced pepperoni 2 c. mozzarella cheese shredded INSTRUCTIONS [...]
INGREDIENTS 1 backstrap Pit Boss GSP (garlic, salt, pepper) seasoning, to taste 6 oz. cream cheese, softened 6 oz. frozen spinach thawed 1/4 c. onion chopped 1 tbsp. minced garlic 1/2 stick butter, melted 1/2 tsp. garlic powder 1 tsp. chopped green onions or chives INSTRUCTIONS 1. Preheat grill to 375º F. 2. Butterfly backstrap [...]
INGREDIENTS 2-3 venison steaks Pit Boss GSP (garlic, salt, pepper) seasoning, to taste 3-4 c. Romaine lettuce 2 tbsp. olive oil 2-4 tbsp. blue cheese crumbles 1/4 c. chopped pecans balsamic glaze, to taste INSTRUCTIONS 1. Preheat grill to 350º F. 2. Season venison steaks with Pit Boss GSP and cook on grill to your desired [...]
INGREDIENTS 1 sheet of crescent rolls 2 elk chops 1 tbsp. Pit Boss GSP (garlic, salt, pepper) seasoning 1 tbsp. Pit Boss Chophouse Steak Rub sliced pepper jack cheese, to taste sliced cheddar cheese, to taste INSTRUCTIONS Preheat the grill to 350º F. Season steaks with Pit Boss GSP and Chophouse seasonings. Place on grill [...]
INGREDIENTS 2 lbs. elk burger 1 medium yellow onion diced 1 tbsp. minced garlic 1 tbsp. Pit Boss GSP (garlic, salt, pepper) seasoning 2 tsp. beef bouillon powder 2 cups cooked pasta 1 jar chili sauce 15 oz. tomato sauce 1 c. ketchup 1 tbsp. mustard 3 tbsp. brown sugar 1 1/2 c. shredded cheddar cheese [...]
INGREDIENTS 12 oz. elk brats 16 oz. pasta 4 tbsp. butter 4 tbsp. flour 1 c. chicken broth 2 c. heavy whipping cream 1 tbsp. minced garlic 2 tsp. Pit Boss GSP seasoning (garlic, salt, pepper) 1 tsp. Pit Boss Honey Sriracha Rub 1/2 c. grated parmesan 2 c. shredded mozzarella cheese, divided INSTRUCTIONS Preheat [...]
INGREDIENTS 1 lb. ground elk burger 1 tsp. Pit Boss GSP (garlic, salt, pepper) seasoning 1 tsp. Pit Boss Honey Sriracha Rub 1 package taco seasoning 1/2 c.water 1 can crescent rolls 1 c. sour cream 1 c. shredded mozzarella cheese 1 c. shredded cheddar cheese 3 c. crushed Doritos 1/4 c. salsa 1/4 c. melted [...]